As the owner of a new restaurant in the city, you will develop it to become a must-see and attract customers from all over the world. as soon as it opens, many people come to eat. you must manage all the customers and tasks of the restaurant. you will be required to work in the kitchen to prepare dishes as well as in the washing-up area to clean the plates or in the dining room to serve the customers. you will earn money and invest your profits to improve your restaurant. start by hiring employees to take over some of the tasks and focus on growing the business. this will allow you to open new tables, offer patio dining, provide new foods for your customers and more. sometimes, prestigious customers will come to your establishment allowing you to earn more money and benefit from a good reputation for your notoriety. will you be able to compete with the other restaurants in town?
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